Showing posts with label Water Melon. Show all posts
Showing posts with label Water Melon. Show all posts

Tuesday, October 27, 2015

I Could Have You Eating Edibles for Your Next Meal. Interested?

I ran out of 'Med'ibles last week and my stash is the lowest its been in a year. I placed my order, but it didn't make it here before the weekend. Canada Post for ya. Less reliable that a local dealer. But it's what I got. So I make due until I pick it up this aft. (yay!)

Making due but really missing the place my edibles take me to every day. That's why I love this
recipe! It is very simple. And don't assume that because this is not a space brownie or a pot cookie that the high will be less! Who said your first edible had to be a sweet made from a big batch of butter made in a crockpot?!?

Best part? You don't need a lot of weed to make it! Not everyone buys a months supply at once. Not everyone can bake! But if you know how to make eggs already you too can make this healthy breakfast! (Eggs aren't just for breakfast anymore). Just takes a bit of time. Ready?

Green Eggs and Toast
I admit I have stolen this recipe from Water Melon. And for a change I didn't change it. Just made it like I learned it.

Ingredients:
Two Eggs
(Splash of milk)
Two slices of bread for toast
Butter (I suggest at least a Tbsp)
Fresh Bud
Salt and Pepper to taste

The only thing not explained is how much bud to use. In another of her videos she explains that 0.7g per person is a good rule. Especially if you haven't had edibles before. It might seem like a small amount but when you eat Cannabis your body processes it differently than when you smoke it, so a little is all you need! REALLY! And feel free to lessen or increase the amount if you medicate methodically and know how much you take. I for instance know that I need less than 0.7g of bud, being a Newbie and all.

I measured out 0.02oz, which translates into 0.57grams. The 0.7g would be close to the same as a loose and level tablespoon of busted up bud.


Add butter to a fry pan and melt, adding the measured Bud after its melted.
*Important! leave fry pan on low or 2 and stir the bud into the butter every few minutes. This will bubble slightly. It's what you want to see. The bubbles indicate that the THC, Cannabidiol and Terpenes are being released from the plant and absorbed into the butter. Too high, too fast and you burn the butter, and the medicine gets burned off too = No high and No feel good medicine!



Let your butter absorb as much medicine as possible, so let it sit over Low heat for 5 to 10 minutes. The longer the better of course. It means more medicine will be usable. So, if you have the time, let it bubble longer than ten minutes. The result is brownish or greenish butter. Pour most of this off into a small bowl to butter your toast with. Bud and all.

Replace pan on heat and turn up to cook eggs as you normally would. The pan is greased with High Butter and probably some cooked bud. I made scrambled eggs so added a splash of milk, salt and pepper. This way the left over oil and bud on the pan got mixed into the whole meal and added flavour, colour and texture....I know, you just want to get high! Who the fuck cares about texture! ME actually. Cuz I love good, well made food.


When eggs are cooked as to your preference, butter the toast you remembered to make while the eggs were cooking. I literally just spooned the High butter, buds and all as evenly as I could across my toast. I don't like to see dry spots on my toast so when the bowl was drained and scraped out I did add a tiny bit more normal butter to fully cover it.


Plate your finished product. Looks good, smells good and tasted AMAZING!



I had two surprises. The first surprise was how right I was on the amount of medicine I choose to use. About the second paragraph in to writing this and I was happy, dancing in my seat and not really interesting in writing anymore. The Clash was on 105.3 The Fox so I cranked it and danced instead. LOVE that place! The place my edibles take me. Love it.

The second surprise was the taste! The Bud I had on hand was a Sativa called Luminarium, a small amount of Indica called Remissio (Headband) and my high CBD called Avidekel, all from MedReleaf. The flavours were earthy and slightly salty, making it a great addition to eggs and toast. I don't think I could actually enjoy eggs without that flavour now.

In case you are concerned about eating the actual plant material. It was not too much that I felt like my mouth was full of plant matter. Nor did it dissolve into nothing. It was there. But it really did add to the full experience of the meal. It did not detract from the overall enjoyment, in fact it was barely noticeable because the flavour was so overly enjoyable!

Bon Appetite!
Happy Medicating!

And if this is your first try at edibles, You're welcome.

Thursday, June 04, 2015

Medicated Oil and Chocolates

With my third purchase made, received and tried out over the last week I was ready to make more medicated oil.  (I know, I’m behind and didn’t tell you about the first time)

The purpose of this oil, though edible is for topical application to my knees and sore arm. I found the topical use helps to decrease my joint pain enough to warrant daily use. My test included daily application for a week followed by two days of not using it. I definitely regretted not using it those two days! There was an increase of pain, a decrease in speed of movement and a decrease in my ability to be on my feet moving. I haven’t gone without using my oil since. 

And then I did something that seemed only logical, yet risky. I rubbed some medicated oil on my daughters back. She had back surgery in April and is still dealing with lots of pain. She medicates with an Extra Strength Tylonal and an Aleve every 8 hours, but her pain and the shooting nerve pain that occurs numerous times a day just makes her miserable, tired and less focused on her last few weeks of school. The next morning she said it helped and wanted me to put some on her back again before school. She decided to also try putting it on her rib cage under her arm where a shooting nerve pain runs. After two days of applying it in both places I asked some important questions. No, she wasn’t feeling any high at all. Yes, she noticed a decrease in pain in her back, but the effect faded part way through the day. (We need two applications a day if possible). And lastly, regarding the spot under her arm, the CannaCoconut Oil decreased the severity and the frequency of the “attacks” of shooting pain that usually make her hold her breathe and grab her side when it occurs.  Such SWEET success!! 

Her pain is not gone mind you. But I’m not about to medicate her any further than with topical oil. And she has expressed that she is not interested in that anyway. I’m ok with what we are doing for her. Its helping and eventually I’m guessing she will be able to wean off the phamra-drugs first. So what this means for me is making lots more oil to share. 

With my first tiny batch of Infused Coconut Oil (only about a tablespoon worth, skimmed out of my infused oil I made for baking) all but gone I was in need of making more.  Ingredients were Coconut Oil, and three hand picked strains best for pain management. For a wide spectrum of coverage I choose AviDekel (high CBD best for inflammation), Cognitiva (UK Cheese - a Sativa), and Sedamen (Pink Kush - an Indica). 





Medicated Coconut Oil
The Recipe :

1/4 cup of organic Coconut Oil
3.5 g of Cannabis of choice, ground but it doesn't need to be as fine as Shake Flour.
(See about the method I used here)

Put both in a cold pot and turn heat to lowest heat.
Allow coconut oil to melt and mix dry herb in well. 
Let sit on heat. Tiny bubbles that form in the oil are indication that the Cannabinoids are being absorbed by the oil. 

I nursed the mix for 2 hours. Low heat, off, low heat, off, repeat…Stirring (or swirling the pot) often. 

I strained through a small sieve into a coffee filter which was placed in a second larger sieve and over a bowl. The larger pieces of herb I pressed the oil out of into my glass storage jar with the back of a spoon. The coffee filter had very little plant matter, but what was there was very fine. The oil came out very clear and such a pretty colour! 

My dry herb was already crumble in the containers so I did not need to grind it. I do recommend it be at least as ground up as your hand grinder gets it. For baking, grinding it down to Shake Flour would be fine, but for topical oil I wanted only pure oil with little to no plant matter in it. I was very happy with the results of the coffee filter method instead of the cheese clothe. Though I did have to gently squeeze out the last half of the oil to speed up the process when the filter reached saturation. I feel there was not much oil lost to the filter.

In the end I had just under a 1/4 cup of Cannabis Infused Coconut Oil. But I couldn’t just stop there….Cuz I have started to consider making medicated chocolates and candies. I had saved a recipe to Pinterest for medicated chocolate bark. I halved the recipe and adapted it a bit to my taste. The original recipe can be found here….

Since a 1/4 cup is only 4 Tbsps I scooped out 1 Tbsp for a test batch.


CannaChocolates!
Ingredients:

 4 oz chocolate:(I used 2 oz of semi-sweet chocolate, and 2oz of 70% Chocolate)
1 Tbsp  Infused Coconut Oil (or Cannabutter)
(Bit of paraffin wax for consistency)
1/4 cup granola
Toppings:
1/4 cup  chopped dried cranberries
1/4 cup chopped pistachios 

Melt chocolate and infused oil over a double boiler and mix well until fully melted. 

After it was fully mixed I added a few bits of paraffin wax. Its used to make the finished product glossy, but since I added extra oil I didn't want my end result to melt in my hands, so the wax helps reduce that effect too.

Once fully melted and mixed I removed the bowl from the heat and added in my own home made granola, and all the chopped dried cranberries. (I had to chop more for the topping since I did that). 

In tiny chocolate cups (they are silver inside to let sticky candy or chocolate just slide out) I carefully spooned about 3 demi spoons into each cup, making 16. Working quickly before it cools too much I topped each cup with chopped Pistachios, then Chopped cranberries and as a finishing touch I dusted each with gold dust. Just cuz it’s for me doesn’t mean I can’t feel fancy!

Serving size for me is 2 chocolates. I wouldn't eat more then that before a work shift. It gives me a nice light sensation. One was too little. 









The math: 

1/4 cup oil =  (4 Tbsp) = 3.68g
1 Tbsp = 0.92g
Divided by 16 chocolates = 0.057g each.

It is true the dose is low. I’m not getting high as a kite off my chocolates. But according to research for medicinal purposes some issues are helped with just micro doses of Cannabis (Learn More Here). Its not really necessary to smoke or eat large amounts to feel the health benefits of Cannabis. I’m not really wanting to spend more money than I really need to that’s for sure! And I do see and feel the decrease of pain from the small doses I take throughout the day. 


Maybe I’ll try suckers next!